Food Reflection

A group of my classmates created a mini food documentary about our experiences in Italy. We wanted our video to focus on the passion that each region in Italy has for its specific dishes, our experiences with each region and how Italian American food compares to Italian food. This was a great activity because it brought me closer to other people on my trip that I did not travel with on the weekends. This way, we were able to learn about each other’s culinary experiences in other parts of Italy.


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